Ming Yuan

First time coming here since the name/owner change. This place used to be King Wah. This is a place where you order from the menu but servers are also walking around with some dishes.

Dim sum was decent. Some were better than others because some (sesame balls) had obviously been reheated. The XO sauce rice noodles, steamed egg yolk buns, pan fried chive dumplings, and sponge cake stood out for me. Their tea was good. They didn’t seem to skimp on the tea leaves.

I’d definitely come back and try more of their dim sum and dinner options.

Very pricey. MSG in every dish. Taste good , but you will suffer after your meal.

The food was mediocre and the price point was a bit high.

This restaurant replaced king wah restaurant, the decor is nicer and brighter, the food is almost the same taste. They don’t serve food with carts anymore. Pay attention to how many person they charge for tea.